Sultanas

Sultanas are produced from the Thompson Seedless variety grapes. Sultanas are extremely popular with their universal appeal as both a healthy snack and or ingredient base for baking.

Storage Conditions

Recommended to store in a cool, dry, clean and well ventilated environment away from strong odours. Ideal storage temperature is between 10-15 degrees Celsius, with relative humidity below 50%.

Ingredients

• Sultanas
• Vegetable Oil (0.5%)

Nutritional Content - Australian Sultanas

Range & Origin

* Availability potentially will be impacted by seasonality and impact of the on-going Australian drought

Quality Assurance

Sunbeam Foods quality assurance team are responsible for ensuring that all local and imported grapes comply with current food standards and government legislation.

Currants

Currants are produced from the Zante (Black Corinth) and Carina grapes. The tangy flavour of Currants provides an ideal taste to many traditional recipes.

Storage Conditions

Recommended to store in a cool, dry, clean and well ventilated environment away from strong odours. Ideal storage temperature is between 10-15 degrees Celsius, with relative humidity below 50%.

Ingredients

• Currants
• Vegetable Oil (0.5%)

Nutritional Content - Australian Currants

Range & Origin

* Availability potentially will be impacted by seasonality and impact of the on-going Australian drought

Quality Assurance

Sunbeam Foods quality assurance team are responsible for ensuring that all local and imported grapes comply with current food standards and government legislation.

Raisins

Raisins are produced from the Muscat Gordo Blanco or Waltham Cross grapes. These varieties of gapes all contain seeds which are removed during processing to produce what is termed as a ‘Seeded or stoned raisin’. The unique, sweet muscat flavour of the Raisin is ideal taste to many traditional recipes.

Storage Conditions

Recommended to store in a cool, dry, clean and well ventilated environment away from strong odours. Ideal storage temperature is between 10-15 degrees Celsius, with relative humidity below 50%.

Ingredients

• Raisins
• Vegetable Oil (0.5%)

Nutritional Content - Australian Raisins

Range & Origin

* Availability potentially will be impacted by seasonality and impact of the on-going Australian drought

Quality Assurance

Sunbeam Foods quality assurance team are responsible for ensuring that all local and imported grapes comply with current food standards and government legislation.

Chilean Flame Raisins

Sourced from the best growing regions within Chile, South America. The flame seedless grape has a strong raisin flavour with a consistent dark appearance. The Flame seedless raisin is popular both as a raw ingredient and or as a nutritious snack.

Storage Conditions

Recommended to store in a cool, dry, clean and well ventilated environment away from strong odours. Ideal storage temperature is between 10-15 degrees Celsius, with relative humidity below 50%.

Ingredients

• Chilean Flame Seedless Raisins
• Vegetable Oil

Nutritional Content - Chilean Flame Raisins

Range & Origin

* Availability potentially will be impacted by seasonality

Quality Assurance

Sunbeam Foods quality assurance team are responsible for ensuring that all local and imported grapes comply with current food standards and government legislation.

Sunmuscats

The Sunmuscat is a seedless grown member of the raisin family of dried fruits. The sunmuscat has an appealing sweet flavour with a muscat after-taste noticed by most. The firm succulent berry texture compliments the distinctive berry flavour. The Sunmuscat grape is popular as both a raw ingredient and or as a nutritious snack.

Storage Conditions

Recommended to store in a cool, dry, clean and well ventilated environment away from strong odours. Ideal storage temperature is between 10-15 degrees Celsius, with relative humidity below 50%.

Ingredients

• Sunmuscats
• Vegetable Oil

Nutritional Content - Sunmuscats

Range & Origin

* Availability potentially will be impacted by the on-going Australian drought

Quality Assurance

Sunbeam Foods quality assurance team are responsible for ensuring that all local and imported grapes comply with current food standards and government legislation.

Mixed Fruit

Mixed Fruit is pre-mix of Sultanas, raisins, currants, mixed peel and Glace Cherries. Mixed Fruit takes the guess work out of blending each nutrious dried fruit component into cakes, puddings, slices, breads and patries.

Sunbeam Foods also offer a number of different Mixed Fruit blends:

• Mixed Fruit with Cherries
• Mixed Fruit without Cherries and Peel

Storage Conditions

Recommended to store in a cool, dry, clean and well ventilated environment away from strong odours. Ideal storage temperature is between 10-15 degrees Celsius, with relative humidity below 50%.

Ingredients

• Sultanas
• Raisins
• Currants (81.6%)
• Mixed Peel (13%) [Orange Peel, Lemon Peel, Sugar, Food Acid (330), Preservative (223)]
• Glace Cherries (5%) [Cherries, Sugar, Preservative (211), Flavour Colour (129)]
• Vegetable Oil (0.4%)

Nutritional Content - Mixed Fruit with Cherries

Range & Origin

Quality Assurance

Sunbeam Foods quality assurance team are responsible for ensuring that all local and imported grapes comply with current food standards and government legislation.

Cherries

Glace Cherries are ideal as a decoration or as an ingredient in cakes, puddings, pies, fruit salad and or drinks

Sunbeam Foods also offer a number of different Glace Cherries:

• Cherries Glace – Whole (A Grade)
• Cherries Glace – Whole & Broken

Storage Conditions

Recommended to store in a cool, dry, clean and well ventilated environment away from strong odours. Ideal storage temperature is between 10-15 degrees Celsius, with relative humidity below 50%.

Ingredients

• Cherries
• Sugar
• Preservative (211)
• flavour
• colour (129)

Nutritional Content - Glace Cherries

Range & Origin

Quality Assurance

Sunbeam Foods quality assurance team are responsible for ensuring that all local and imported grapes comply with current food standards and government legislation.