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Banana Coconut Bread

Preparation time: 10 minutes
Cooking time:  50 minutes
Makes: 12 slices

 

What You’ll Need

3 large, ripe bananas
½ cup Sunbeam Australian Sultanas
60ml macadamia oil

1 tsp cinnamon

2 tsp baking powder

1 tsp vanilla extract

6 eggs

½ cup Sunbeam Coconut Meal
14g chia seeds

2 tbsp flaked coconut 

 

 

Method

Preheat oven to 150°C

  1. Line a loaf pan with baking paper.
  2. Combine bananas, sultanas, vanilla, eggs, oil, cinnamon and baking powder in a food processer and process untill combined.
  3. Add coconut meal and chia seeds, and stir with a wooden spoon.
  4. Pour into pan and sprinkle with flaked coconut. Bake for 50 mins or until a skewer inserted comes out clean.

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